Food coloring: Do synthetic food colors cause hyperactivity?
January 3, 2011 § 2 Comments
January 3, 2011
We here at the eiseman color blog are very interested in all things related to color. Over the weekend, we found this story about food coloring that was fascinating. Lee has been sharing the ideas of Ben Feingold with her classes for years.
Years ago I heard that Red dye No5 was the worst (extreme word for effect) thing and it should be avoided at all cost. Then this weekend we picked up a book by Michael Pollen called Food Rules that shares some simple thoughts on food like not eating cereal that turns the milk colors. I like it, simple to understand.
The children will not be pleased with this one. Consider this informative color tidbit food for thought.
Click the link for more.